Per takaran saji 30 g/200 mL Carbohydrate 15 g, protein 4 g, fat 6 g, prebiotics GOS 1 g, linolenic acid (omega 3) 87 mg, linoleic acid (omega 6) 1 g, docosahexanoic acid (DHA) 23 mg, arachidonic acid 46 mg, vit A 30% AKG, vit D 40% AKG, vit E 25% AKG, vit K 65% AKG, vit B1 20% AKG, vit B2 55% AKG, vit B6 25% AKG, vit B12 125% AKG, vit C 70% AKG, niacin 20% AKG, folic acid 30% AKG, pantothenic acid 50% AKG, biotin 5 mcg, choline 33.7 mg, taurine 7.7 mg, Ca 35% AKG, phosphorus 30% AKG, Mg 20% AKG, Fe 25% AKG, Zn 15% AKG, copper 83 mcg, iodine 30% AKG, Na 60 mg, K 140 mg, Cl 150 mg, nucleotides 5 mg, selenium 25% AKG, inositol 11 mg, L-carnitine 2 mg. Energi: 140 kkal.
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
Sign Out
